Experience Sydney’s finest cuisine without the hefty price tag with the city’s best set menus under $60
Forget overpriced dining – Sydney’s got your back with a broad selection of set menus for under $60, scattered across the city – from the chic eateries of Surry Hills to the CBD and Manly Beach. Here’s our guide to Sydney deliciousness, on a budget.
Jane, Surry Hills
Jane is offering a weekend lunch Friday lunch set menu for $60pp. The menu is subject to change showcasing the best seasonal dishes, but you’ll get things like Arthur’s famous sourdough with, stracciatella with carrot and blood orange, kangaroo tartare, lamb dumplings with saltbush, and so much more. Located in Surry Hills, this is a great option if you want to get out of the city. Find out more here.
Callao, Barangaroo
Craving Nikkei fusion on a budget? Head to Callao in Barangaroo for their weekday express lunch menu under $59. Start with shared salmon ceviche, then choose a main from ox cheek or cobia, accompanied by a side of glazed corn ribs. Upgrade to a Wagyu tri-tip entree for an extra $10. Full details can be found here and bookings can be made here.
The Rook, York St
The Rook’s Delectable Daisy Dining menu is a steal at $59pp for 4 shared courses. The menu features mouth-watering dishes like tacos with seasonal fillings, beef ragu pappardelle, and donut fries (yes, you read that right). This under-$60 banquet is ideal for all occasions, whether it’s a date night or a rendezvous with a friend. Add on their beverage package for an extra $30. More info and the full menu can be found here.
Luc-San, Potts Point
Luc-San, a French-Japanese eatery by Luke Mangan in Potts Point is offering a daily set menu for $59. Designed by Head Chef Satyam Narang, it features four courses of French-Japanese fusion dishes. Start with market fish sashimi and a Robtata-grilled wagyu skewer, followed by market fish of the day with mussels and seaweed, and a yuzu soft serve to finish. Choose from a complimentary glass of house wine or beer to accompany your meal – how generous! Full details can be found here.
Luke’s Kitchen, Pitt St.
Luke’s Kitchen at Kimpton Margot offers a very affordable weekday (Wed-Fri) express lunch. Choose from one course for $35, and two courses for $55, all with a complimentary glass of house wine. They promise to complete your meal within an hour. Choose from pork or sashimi to start and chicken or cauliflower for mains. Full details can be found here.
Manly Grill, Manly
Beach views and cheap eats are the best combination. Manly Grill offers a set menu for $60pp including a main and a choice of entrée or dessert. For mains, choose from hearty options like eye fillet steak, chargrilled salmon, lamb shank, pork ribs, or a vegetarian burger. All to be enjoyed with a view of the stunning Manly beach. Full details here.
Rubyos, Newtown
Rubyos Newtown’s “Seafood Sampler” set menu is just $60pp (minimum 2 guests). Think marinated scallops, crispy soft-shell crab, calamari fingers, and barramundi with rice cakes. Vegetarian and Vegan banquet menus are also available at $50pp, featuring a roasted sweet potato & blue lentil salad, charred eggplant involtini, and for vegans, steamed green beans with a zesty lemon dressing. No matter your dietary preference, Rubyos Newtown offers a filling and affordable set menu just outside of the Sydney CBD. Full details here.
The Fernery, Mosman
Don Pedros, Bondi
Feast your way through Mexico for $55 at Don Pedro’s Bondi. Their authentic Fiesta Menu starts with fresh options like raw albacore tuna tostadas and ceviche, followed by cheese and spicy rice-stuffed jalapeño poppers. You’ll also get fish tacos with charred corn and chicken wings. To top it all off, there’s a satisfying chicken quesadilla to finish. Full details here.
Sydney offers an appealing selection of set menus for under $60, catering to all tastes and dietary needs. So text your friends, pick a venue, and enjoy a budget-friendly meal, wherever you are in Sydney.
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