Get It While It’s Hot: Oh My Days Bakery Just Dropped A Limited-Time Black Cherry Gin Croissant

Drink, Eat, Sydney / 30 January 2023
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Get It While It’s Hot: Oh My Days Bakery Just Dropped A Limited-Time Black Cherry Gin Croissant

Drink, Eat, Sydney / 30 January 2023

And the cherry on top of this iconic Greenall’s Gin collab? It’s 100% vegan!

Breakfast, lunch or dinner, our favourite flaky pastry can be enjoyed any time of day, and with this boozy-cherry flavoured twist from Oh My Days Bakery x Greenall’s Gin we know it will be. 

The limited-time reimagined French staple features layers of flaky croissant dough and a rich filling made with vegan dark chocolate and vegan cream, topped with Greenall Black Cherry Gin-infused Australian cherries. The limited-time sweet will be available from Feb 1st right up until Valentine’s Day, because what better way to cherry-ish your Valentine than with a boozy, sweet pastry treat!? 

If you haven’t already indulged in a baked good haul from Oh My Days, this is the perfect opportunity to discover why this innovative vegan bakery has become an icon on the Sydney sweet-treat scene. With stores in Glebe and Castle Hill, Oh My Day’s unique cakes and pastries have amassed something of a cult following for their unexpectedly plant-based offering, which leaves you exclaiming, ‘Oh my days!’. 

If you’re still looking for a gift for your chérie this Valentine’s Day, why not dial up the cherry flavour with a side of Greenall’s newly released Black Cherry Gin? This smooth and rounded gin leads with fruity notes of black cherry balanced with juniper camphor. The result? A luscious fruity punch with a signature botanical finish that gin lovers will adore. Purchase a bottle here, just in time for Valentine’s Day.

Greenall’s is the Original Handcrafted London Dry Gin, distilled since 1761 by England’s longest-standing gin distillers, G&J Greenall’s Distillery in Warrington. Made with 100% British wheat paired with eight hand-picked botanicals, which are dried in the original way and added by hand to the copper pot still, Greenall’s is crafted under the watchful eye of Master Distiller, Joanne Moore, only the seventh master distiller to be the guardian of the iconic brand since 1761.

To guarantee yourself a cherrific Valentine’s day, head to an Oh My Days Bakery near you between 1st – 14th Feb and take home a Black Cherry Gin Croissant while stocks last, or head to Greenall Gin’s website to find out where you can score a bottle of there new Black Cherry drop.

  • WHAT: Greenall’s Limited Edition Black Cherry Gin Croissant  
  • WHEN: Feb 1st – Feb 14th
  • WHERE: Oh My Days Bakeries –  99 Glebe Point Rd, Glebe & Level 3 /6-14 Castle St, Castle Hill 
  • FIND OUT MORE: Here