The Best Sunday Roasts In Sydney
Sundays are for lie-ins and a hearty, wholesome roast dinner with your nearest and dearest
What better way to cap off your weekend than with a hearty Sunday roast? Here are the best spots in Sydney for the classic roast, a much-loved meal of succulent meats, roast veggies, and all the trimmings to leave you feeling warm and fuzzy this winter.
Tiny in size but big on flavour, Gin Lane in Chippendale has teamed up with two-hatted chef Nelly Robinson to deliver a seriously impressive Sunday roast. Available from 2pm to 6pm every Sunday, this elevated take on the British classic features a 16-hour slow-cooked lamb shoulder infused with rosemary and fresh mint, served with glazed…
Freshly refurbished and better than ever, The Lord Roberts in Darlinghurst has quietly become one of the inner city's most reliable Sunday roast destinations. At just $26, their weekly rotating roast is one of the best value feeds in Sydney, served with seasonal roast vegetables, peas, a fluffy Yorkshire pudding and rich gravy. The meat…
The Waratah, Darlinghurst's adored pub, got a refresh last year, including a new Aussie-inspired menu and luxe fit-out. Now, they're bringing us an unmissable Sunday Roast with high-quality produce, fine-dining-esque, yet still those hearty flavours we all know and love. For $35 enjoy a perfectly succulent, crispy-skinned slice of porchetta from Whole Beast Butchery. This…
As the temperature drops, there's nothing quite like settling in for a long, indulgent roast, and Three Blue Ducks Rosebery is delivering exactly that. Their newly relaunched Sunday Roast is now an all-day affair, running from 11:30am to 4pm, with a menu that leans into nostalgic British comfort, reimagined through the Ducks' signature produce-led approach.…
North of the bridge and well worth the detour, Folly's Bar & Bistro in Cammeray is plating up one of Sydney's most satisfying Sunday roasts. From 12pm until sold out, tuck into a rotating selection of roasted lamb, porchetta, or melt-in-your-mouth slow-cooked beef brisket. Each comes loaded with golden roast potatoes, glazed carrots, Folly's famous…
Bistro Moncur at the Woollahra Hotel has welcomed back its beloved Sunday roast, served every Sunday from 12pm until sold out. Priced at $45 per person, the seasonal offering features two rotating roasts each week, showcasing premium Australian produce including beef chateaubriand from Victoria, Borrowdale pork belly from Queensland, Lachlan Valley lamb from New South…
A full roast for $29.90 you say? Dove & Olive offers their patrons some serious bang for their buck with their Weekend Roast Dinner. Every weekend, from 11 am, take your pick from lamb, beef, or veggie roast. Team it with a beer from their 26 rotating taps and you're in for the perfect close…
Balmain's favourite local East Village knows how to put on a stellar Sunday roast. Swing by for a nourishing roast with all the trimmings from $30, choose from beef sirloin, pork belly, leg of lamb, or half chicken. There's also the occasional live music session in their beer garden to perfectly round off your weekend!
As the cooler months roll in, Rocker in Bondi has launched a brand-new Sunday roast menu, and it's bigger and heartier than ever. Embracing their English roots, the kitchen has introduced The BIG Roast, a generous feast featuring roast wagyu beef rump and crispy free-range pork belly, served with all the trimmings. Expect their famous…
With 19th-century England-inspired decor and a cosy fire to perch yourself next to, The Duke of Clarence is the perfect place to spend your Sunday. Their menu features a daily roast with rotating meats, but their Sunday roast lets you choose from British-bred roast beef sirloin, roast porchetta, roast lamb, or roast pumpkin. Each roast…
Settle in on Sundays at The Trinity for their famous Sunday Roast, one of Sydney's best, with all the trimmings. Feast on your choice of succulent beef or crispy roast pork, best enjoyed with a pint of Surry Hill's Finest Guinness. Available from 12 pm until sold out.
Marking one of Sydney's oldest and most loved pubs is The Lord Dudley. Running every Sunday is their roast special with two options to choose from. Enjoy the roast chicken with roasted potatoes, pumpkin & steamed greens, Yorkshire pudding, and gravy, or go for the roast pork with all the same trimmings! Both roasts are…
Sundays at The Old Fitz just got a whole lot cosier, with three delicious classic Sunday roasts available all day, until sold out. Choose from crackling pork belly, chicken Maryland, or slow-roasted Japanese squash, with all the delicious trimmings, crispy roast potatoes, carrots, seasonal greens, and fluffy Yorkshire pudding.
Forrester's is serving up debatably Sydney's best roast of all time and it's available every Sunday, until sold out. The roast rotates weekly with all the usual classics including their iconic Yorkshire Pudding bowls! With its light and crunchy top, and soft and gooey inside, it's one of the most comforting dishes you'll ever consume.
If you're looking for one of Sydney's best Sunday roasts with a touch of luxury, head straight to The Tilbury. The team is known for modernising classic pub dishes and their Sunday roast is no exception. The menu rotates each week with dishes including pork loin, beef sirloin, and lamb shoulder.
If a touch of elegance is needed for your next Sunday roast, the Signature Rose Bay Roasts at Empire Lounge take it to the next level. Nestled on the waterfront, this venue offers stunning Sydney Harbour views that seem even more captivating over the shorter days. Think classic roasts – succulent lamb, juicy chicken, flavorful…
The Royal Hotel in Paddington is putting a delicious spin on the traditional Sunday Roast. Forget slaving away in the kitchen – their version features all the comforting staples, like juicy wagyu beef or succulent roast chicken, crispy roast potatoes, fluffy Yorkshire pudding (for the beef option!), and of course, lashings of gravy. They even…
