Jane, Surry Hills

Yearning for a comforting and familiar atmosphere while dining solo? Look no further than Jane in Surry Hills. This charming restaurant draws inspiration from Chef Tristan Rosier’s childhood memories, evident in both the 70s-inspired décor and the modern Australian menu.

Sink into a plush booth and lose yourself in the thoughtfully curated menu. Dishes showcase seasonal, ethically sourced produce with a unique Australian twist. Solo diners will feel right at home at the chic marble bar, perfect for enjoying a crisp glass of wine chosen from their impressive list or indulging in a classic cocktail. Must-try dishes include the lamb dumplings with saltbush, a delightful take on shish barak, or the kangaroo tartare with its burst of earthy zing from bush tomatoes.

Continental Deli, Newtown

Continental Deli in Newtown is a lively spot that combines a European-style deli, bar, and bistro under one roof.

Downstairs, sunlight spills through the windows onto a cozy space with bar seating. Perfect for people-watching, it’s ideal for ordering a perfectly chilled canned martini (they even have a comeback Cosmo!) or a glass of their interesting biodynamic wines. Complement your drink with a delightful solo charcuterie board piled high with cured meats, cheeses, and gourmet tinned seafood. Feeling a bit hungrier? Their menu boasts delicious build-your-own sandwiches, or you can simply grab a selection of their top-notch deli offerings.

Head upstairs to the bistro for a more relaxed dining experience. Imagine your nanna’s charming European diner, complete with comfy booths and a warm ambience. Their menu features seasonal Italian-inspired dishes alongside classic favourites like steak tartare.

de Vine Food & Wine, Sydney CBD

A haven for wine lovers and solo diners alike, de Vine Food & Wine in the Sydney CBD offers a classic European dining experience that’s stood the test of time since 2003. Step into a warm and inviting atmosphere, perfect for a leisurely meal with a glass (or two) of something delicious.

De Vine’s strength lies in its extensive wine list. Explore lesser-known varietals by the glass or delve into their impressive selection of bottles, featuring established names from both Australia and Europe. Feeling more adventurous? The knowledgeable staff can guide you through their collection of amaro, a unique Italian digestif, for a truly special experience.

Fabbrica Pasta Bar, Darlinghurst

Nestled in Darlinghurst, Fabbrica Pasta Bar offers a warm and inviting space perfect for solo diners seeking a taste of Italy. This popular spot has garnered a loyal following for its fresh, handmade pasta and ever-evolving menu.

Sink into a comfortable seat, perhaps at the iconic communal table, and soak up the charming atmosphere. The menu showcases both tradition and innovation, with classics like their legendary spaghetti cacio e pepe alongside exciting new creations. Don’t miss the nebbiolo-braised beef short rib, a slow-cooked masterpiece.

Wine lovers will rejoice in Fabbrica’s list, featuring organic and biodynamic Italian and Australian drops. The friendly staff and focus on fresh, seasonal ingredients ensure a delightful and satisfying solo dining experience, whether you’re a regular or a first-time visitor.

Cardea, Barangaroo

In the heart of Barangaroo lies Cardea, a captivating speakeasy-style bar perfect for a solo diner seeking a touch of glamour. This enchanting space transports you from the ordinary with plush red velvet booths, glittering chandeliers, and a soundtrack of live music.

Award-winning bartender George Bekarian curates a unique cocktail menu, featuring intriguing options like the “Forget Me Not” with its vibrant violet hue. Complementing the drinks, Executive Chef Dario Nencioni offers a journey around the world on a plate. Delicate Peruvian kingfish ceviche or Moroccan spiced swordfish are just a few highlights. Craving something simpler? Opt for a charcuterie board laden with Italian cheeses and cured meats.

Ragazzi, Sydney CBD

In the heart of Sydney’s Angel Place, Ragazzi offers a delightful solo dining experience with an Italian twist. This welcoming wine bar boasts a warm and inviting atmosphere, perfect for savouring a delicious meal at your own pace, perhaps with a glass (or two) of something special.

Ragazzi shines a spotlight on regional Italian pasta dishes, prepared with fresh, seasonal ingredients. While the menu changes regularly, classics like spaghetti cacio e pepe are always a crowd-pleaser. Feeling more adventurous? Opt for a unique creation like conchiglie with mussels, white beans, fennel, and saffron.

Wine lovers will find themselves in paradise. The extensive list focuses on small Italian producers alongside Australian wineries using Italian grapes. Feeling overwhelmed by the choices? The knowledgeable staff are happy to guide you towards the perfect pairing, whether you prefer a classic Chianti or something more obscure.

Ester, Chippendale

In the heart of Chippendale, Ester offers a captivating solo dining experience. This trendsetting restaurant focuses on a constantly evolving menu that celebrates fresh, seasonal ingredients. Wood-fired cooking takes centre stage, with dishes like their legendary pull-apart potato bread and roasted oysters in sake butter consistently tempting diners back for more.

Expect bold flavours and generous portions, perfect for a satisfying solo meal. Grab a seat at the counter and watch the chefs create before your eyes. The knowledgeable staff is happy to navigate the ever-changing wine list, ensuring the perfect pairing for your chosen dish.