Meat Meets Whiskey

Sydney, World Class World Cocktail Week / 28 April 2014
get the latest straight to your inbox

Meat Meets Whiskey

Sydney, World Class World Cocktail Week / 28 April 2014

World Class World Cocktail Week May 6th – 13th
image003 copy
Awaken your animal instincts and celebrate the matrimony between meat and liquor at Meat Meets Whiskey at The Animal @ The Newtown Hotel. During World Class World Cocktail Week a selection of meat-inspired cocktails will feature on the menu.
Special Menu:
1) Benton Old Fashioned – $18
Bacon-infused Bulleit Bourbon, maple syrup, orange bitters.
2) Gumbo Manhattan – $18
Bulleit Rye Whiskey, Gumbo Bitters, Italian sweet vermouth.
3) Bulleit Bone Luge – $10
Bulleit Bourbon, bone luge
4) Bone Marrow Toastie – $10
Drink Responsibly — Get The Facts, DrinkWise.org.au