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Meet Harbourfront Seafood Restaurant, Sydney’s Newest Waterfront Dining Destination

Bars, Drink, Eat, Restaurants, Sydney / November 25, 2020

Plus, discover how to score a FREE bottle of wine to complete your dining experience.

After the turbulent year we’ve all experienced, it’s time to get out and about and rediscover our sparkling harbourside city. With the weather warming up, there’s never been a better time to enjoy an alfresco dining experience with a side of water views. In fact, we’ve just found the perfect new venue where you can find just that.

Say hello to Harbourfront Seafood Restaurant, the latest dining destination to land in the historic Campbell’s Stores at The Rocks. Whether you’re looking for a lavish long lunch, festive dining experience, or a casual weekend dinner, this spot will tick all your boxes.

As you’d expect, fresh, local seafood is what Harbourfront Seafood Restaurant does best. Since swinging open its door this year, the venue has been delivering premium seafood and modern Australian eats to local foodies. Plus, the restaurant offers picture-perfect vistas of the iconic Sydney Habour Bridge and Sydney Opera House for an unforgettable dining experience.
Image: Steven Woodburn

At the helm of the kitchen, Head Chef Craig Knudsen has curated a unique, modern twist on Australian cuisine (with over 15 years’ experience in some of Australia’s top restaurants, including Old Parliament House in Canberra, Qualia on Hamilton Island, and Tetsuya’s Restaurant in Sydney).

So, what can you expect to enjoy at Harbourfront Seafood Restaurant? Indulge in shared seafood platters (from $150 to $225 for 2 people or more), showcasing everything from Balmain Bugs to confit ocean trout and Sydney rock oysters. Plus, their a la carte menu boasts an impressive selection of seafood-focused dishes. Start with entrée’s of Pan Seared West Australian scallops and chilled tiger prawns before enjoying mains of pan-roasted Humpty doo barramundi, crispy skin Atlantic salmon, butterflied eastern king prawns and so much more.

But seafood isn’t all you’ll find on the menu. From the grill, you’ll find a range of top-notch cuts including Tajima Waygu striploin MBS6 400gm for two, Pinnacle tenderloin MBS2+ 250gm and so much more.

To wash it all down, sip your way through a refreshing selection of cocktails, top-notch Australian and international wines, and more.

This festive season, Harbourfront Seafood Restaurant is the perfect spot to celebrate all occasions. From an intimate office Christmas party to a lavish festive family lunch, get in quick and book your spot before spaces fill up.

Want to celebrate New Year’s Eve at Harbourfront Seafood Restaurant? Get in touch with the team via their website or secure a spot for their ticketed NYE dining experience here.

Your exclusive offer

Plus, we’ve got a special offer exclusive to Eat Drink Play readers. Simply visit Harbourfood Seafood Restaurant during November or December (excluding Christmas Day and New Year’s Eve) to score a FREE bottle of wine with any dining experience. Sip your way through a bottle of 2020 Pikes ‘Luccio’ Pinot Grigio from the Clare Valley or the 2018 Pedestal Cabernet Sauvignon from the Margaret River (each valued over $40). Make sure to mention Eat Drink Play and show this article to the waitstaff to redeem this offer.

Find Harbourfront Seafood Restaurant at Bay 1-3, Campbell’s Stores. Open Wednesday to Sunday from 11:30 pm till late.

Sponsored Love. This post is proudly brought to you in partnership with Harbourfront Seafood Restaurant. Thank you for supporting the partners that make Eat Drink Play possible. 

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