Best Brunch in Sydney

Finding the best brunch in Sydney is more than just a late morning ritual; it's a moment to slow down, indulge, and connect.

Here's where to find the best brunch in Sydney. Whether you're after fluffy ricotta hotcakes, a proper big breakfast or just excellent coffee and a corner table, the city delivers.

PADDINGTON

Tucked away off Oxford Street in Sydney's iconic Paddington, Brandon's Paddington is the newest café on everyone's radar, bringing a dose of laid-back charm and flavour-packed fare to the neighbourhood. Owned and operated by Shire local Brandon Zarb, the café delivers a stylish yet easy-going vibe that feels instantly welcoming. Expect expertly brewed coffee, crowd-favourite…

MARRICKVILLE & POTTS POINT

There's something quietly special about a café that remembers your name and your order before you've even reached the counter. Algorithm, with locations in Marrickville and Potts Point, is built around exactly that kind of attentiveness. The name speaks to the rhythm the team works hard to create, a careful, repeating pattern of hospitality that…

VARIOUS LOCATIONS

Edition Coffee Roasters is a must-visit for brunch lovers, with carefully sourced specialty coffee and a sleek Haymarket setting. Expect fruit-forward brews and a seasonal menu that always delivers, making it the perfect spot to linger over a pour-over or enjoy a relaxed city brunch.

CBD

The Grounds has become one of Sydney's most iconic brunch destinations, blending specialty coffee, wholesome food, and lush garden settings into an unforgettable experience. Known for its stunning themed displays and Instagram-worthy spaces, it is the perfect spot to linger over a long brunch with friends or family. A must-visit for both locals and tourists…

SIT

MARRICKVILLE

Tucked into the ground floor of a Nightingale affordable housing precinct on Illawarra Road, SIT is one of Marrickville's most quietly compelling new additions. Born from a collaboration between the team behind Baba's Place and Fresh Hope Communities, a not-for-profit organisation, this café wears its values lightly but meaningfully. The name itself is a gentle…

VARIOUS LOCATIONS

AP Bakery is a true local favourite and a must-visit for breakfast or brunch. With everything from buttermilk croissants to smoked brisket pies and country loaves, almost everything here is house made with care, making it one of Sydney's best spots for a wholesome yet indulgent start to the day.

VARIOUS LOCATIONS

The Rusty Rabbit has been shaking up Sydney's café scene since 2014, founded by brothers Josh and Jamesray Khoury. With spots in Darlinghurst, St Leonards and now Concord, it's known for vibrant service, playful energy and brunch staples done with a twist – think their Signature Pancakes with whipped ricotta. Rooted in community and always…

VARIOUS LOCATIONS

Lox in a Box began almost by accident when Candy Berger pivoted from her original deli plans to launch a bagel-and-schmear delivery service inspired by her wife's clever quip. Soon after, she found the perfect Bondi shopfront, and the rest is history. Open Friday to Sunday, the Jewish-style deli serves bagels piled high with lox,…

MARRICKVILLE

Valentina's in Petersham is a slice of Americana tucked into Sydney's Inner West, serving up diner classics with heart and plenty of flair. From crumbly biscuits with maple butter to fried chicken sandwiches drowning in gravy, the menu is unapologetically indulgent and irresistibly nostalgic. With retro-inspired interiors and a cult following, Valentina's is a must-visit…

MULTIPLE LOCATIONS

Blackwood has quickly become a go-to brunch spot, with venues in Cronulla and Bondi serving vibrant, seasonal menus by Michelin-star trained chef Robert Lechowicz. Stylish yet welcoming, it's perfect for a casual catch-up or long brunch. Don't miss their famous zucchini and corn fritters, topped with muhammara capsicum pesto, avocado, jalapeño labneh, cucumber, fennel salad,…

MANLY

At Noon in Manly, you can soak up the sun out front or settle inside a sleek, retro-inspired dining room by the team behind Chica Bonita and Sunset Sabi. This community-minded café puts the spotlight on local producers, with standout breakfast plates like the brekkie roll made with Pioik focaccia, Peats Ridge eggs and Whole…

LINDFIELD

Goodfields Eatery in Lindfield is a light-filled gem bringing modern Australian flair to all-day dining. Run by father-and-son duo George and Anthony Karnasiotis, this café blends fresh, seasonal produce with inventive touches that make every dish memorable. Standouts include the indulgent lobster Benedict, crumbed eggplant with masala butter, and fluffy hotcakes topped with passionfruit curd…

PARRAMATTA

This lavish breakfast is a true standout, built on layers of flavour and texture. Garlicky labne forms the base, crowned with golden, crumbed eggplant that's crisp on the outside and soft within, topped with perfectly poached eggs and a tangle of fried leek for extra crunch. Finished with house-baked focaccia, it's a dish that comfortably…

BURRANEER

"For us, hospitality has always been about coming together with those closest to us. Whether that be to share a meal, a story, a laugh, or simply, a moment in time." These words from the team behind Our Father capture exactly what makes this café special. A hidden gem with chic, modern interiors and plenty…

SURRY HILLS

Single O Surry Hills has been a local favourite since 2003, serving up some of Sydney's best coffee alongside a fresh, seasonal breakfast and lunch menu. Known for its signature Reservoir blend and rotating single origins, it is the perfect spot for a pour over, cold brew or espresso of the week. With friendly service…

CRONULLA

Next Door Cronulla is a modern Australian café, restaurant and bar with unbeatable views of North Cronulla Beach. By day, it's a relaxed spot for casual dining and brunch; by night, it transforms into a vibrant restaurant and bar serving share plates, cocktails and a full drinks list. With live music on Sundays and a…

KIRRIBILLI

Brunch with a view does not get more beautiful than at Celsius Coffee Co., perched above the water opposite Sydney Harbour. Beyond the stunning setting, the menu is just as impressive, with inventive takes on breakfast favourites like chilli-buttered eggs and balsamic-glazed eggs. It is the perfect spot where great food meets unforgettable views.