Savour a selection of carefully crafted cocktails at your favourite watering holes between 1 – 31 May.
Sydney is welcoming Australian Cocktail Month with opened mouths! For one month only, your favourite bars will be partnering with some of the most renowned alcoholic brands to champion the countries bar scene.
Cocktail enthusiasts will be able to unlock unique bar experience across the city for just $20 bucks. This exclusive ticket will give you free rein to a specially crafted cocktail menu, available at 18 venues including Dead Ringer, Jangling Jacks, The Lobo and Duke of Clarence. With cocktails priced at $14, and non-alcohol options at $10, nightlife in May just got cheaper and more delicious.
Founded by influential industry figure Penny Sippe, Australian Cocktail Month will feature some of Sydney’s most famed distilleries including Brix and Mr Black, as well as international favourites including Bombay Bramble Gin, 1800 Tequila and Don Papa Rum. “I am excited to launch Australian Cocktail Month and give Sydney the chance to try amazing cocktails created by some of the city’s best bars.” said Sippe.
No matter if you like sugar and spice or whisky and ice, there’s something for everyone. And if you’re taking one for the team as the titled designated driver, Australian Cocktail Month has partnered with Lyre’s and their exclusive range of lovingly crafted non-alcoholic spirits. Don’t underestimate these non-alcholic options, packed with flavour without the punch.