Score All-You-Can-Eat Cheese And Charcuterie Platters From This German Restaurant Chain

Eat, Sydney / 13 January 2021

The Bavarian is giving you an epic dose of all-you-can-eat meat and cheese this summer.

If we had to pick one food group to sustain ourselves for the rest of the summer, it would have to be meat and cheese boards. What’s not to love: they’re the easiest, crowd-pleasing feed that requires almost zero culinary skills. And when it comes to picnics, a cheese and charcuterie platter is a winning dish, every time.

If you’re looking for a reason to get out and about this summer, we’ve found the perfect all-you-can-eat event designed for lovers of cheese and charcuterie.

Get ready to indulge in lavish cold meats and German cheeses this summer at The Bavarian. The iconic German restaurant chain is slinging endless serves of meat and cheese throughout January and February for just $25 per person (minimum of 2 people).

During your 90 minute session, you’ll be able to snack your way through delicious Bavarian cheeses, Prager ham, Schinkenspeck, Lyoner, Berliner, Liverwurst, pretzels, and gherkins served with Kühne mustard and remoulade. Finish it all off and The Bavarian team will top it all up again!

This all-you-can-eat event is part of The Bavarian’s Tastes of Summer series, delivering a bunch of epic foodie events throughout the summer.

Sip your way through The Bavarian’s Shandy Series, with 15 refreshing new flavours to try (all served in a 500ml stein and built over ice). Or why not try their new Naked Chicken Parma, featuring a lighter way to enjoy your parma this summer.

Ready to experience endless meats and cheese this summer? Head to one of The Bavarian’s participating restaurants from now until Sunday, February 28th, 2021 to indulge in their all-you-can-eat meat and cheese package.