Black Star Pastry’s ‘Sweet Heart’ Chocolate Cake and Other Valentine’s Day Delights

/ 7 February 2024

Black Star Pastry has whipped up some romantic creations for Valentine’s Day. Offering a range of cakes that capture the essence of love. With a flair for extravagant cakes, their latest creation, the ‘Sweet Heart’ Chocolate Cake, symbolises love in its most edible form.

 

The ‘Sweet Heart’ – An Edible Ode to Love

The centrepiece of Black Star Pastry’s Valentine’s Day offering, the ‘Sweet Heart’ Chocolate Cake, is a true confectionery masterpiece. Crafted with meticulous care, this cake is not merely a treat for the palate but a tribute to the art of baking. Layers of cherry and coconut financier mousse meld with coconut ganache, cherry compote, and a dark chocolate mousse, creating a delightful medley of flavours. The toasted coconut streusel adds a satisfying crunch, contrasting with the soft mousse layers. Each cake is crowned with a crystallised rose petal, symbolising the timeless beauty of love. This individual-sized delight, available from 11th to 14th February, is perfect for gifting or self-indulgence.

Raspberry Lychee Cake – A Classic Reimagined

Alongside the ‘Sweet Heart’, Black Star Pastry reintroduces its classic heart-shaped Raspberry Lychee Cake. A staple in their Valentine’s repertoire, this cake is a harmonious blend of rich chocolate dacquoise, raspberry and marshmallow layers, and rose-scented cream. Topped with fresh lychees and raspberries, it offers a fresh and fruity counterpoint to the indulgent chocolate base. Each cake is hand-cut into a heart shape, is an expression of craftsmanship and a nod to the bakery’s commitment to quality.

Vegan Delights – Cupcakes with a Kiss

For those seeking a vegan option, Black Star Pastry presents its charming chocolate cupcakes, adorned with Valentine’s Day themed toppers. Available in limited quantities from 1st to 14th February, ensuring there’s something for everyone on this day of love.

Black Star Pastry’s Valentine’s Day range is a showcase of their dedication to quality, creativity. The ‘Sweet Heart’ Chocolate Cake and Raspberry Lychee Cake, along with the vegan cupcakes, offer a delightful array of choices for anyone looking to add a sweet touch to their Valentine’s Day. Available for pre-order at www.blackstarpastry.com and in-store at all Sydney and Melbourne locations, these treats are a promise of a memorable Valentine’s Day.