White Label Supper Club want you to stay in with home delivered artisan cheese and charcuterie.
Food delivery services have taken Sydney by storm, with plenty of us opting to stay in and feast on our favourite restaurant items. Now, it would seem we’re not restricted to solely getting conventional meals delivered to our doorstep. Introducing White Label Supper Club, the brain child of the multi-award winning bar Bulletin Place and Dead Ringer.
This online service delivers restaurant quality cheese boards, charcuterie plates, snacks and tasty desserts directly to your doorstep. For now, you can find White Label Supper Club on UberEats, with the crew taking orders from 4pm Wednesday to Saturday.
Always a crowd pleaser is Maggie Beer’s Pheasant Farm Pate, which you can also pop in your virtual shopping cart. As for the all important cheese selection, you can opt to make your own cheese board, with a smorgasbord of soft, smelly and hard cheeses available.
For the sweet tooths, Maggie Beer’s range of artisan ice creams are also available, plus chocolate ganache pudding and potted sticky orange pudding.
For more information, you can hop on the official website here