Taking gourmet dining to new heights at SKYE suites in Green Square.

One Global Capital has just announced an exciting new collaboration between esteemed Sydney entrepreneur and French Chef, David Bitton and Infinity’s FX Restaurant. Located at SKYE Suites in Green Square, this new partnership is a dream come true to all food lovers, with the chef and restaurant offering new elevated dining experiences for guests staying at the serviced hotel.

“The moment I first met Iwan (owner of One Global Capital), it was electrifying. That’s when I knew that partnering together to create a collaboration was the perfect way to share this energy with others. This has resulted in a fantastic eclectic menu,” David Bitton remarks. “I have my own style. My wife is South African, Indian and French, with Moroccan and Turkish origins. We are creating dishes from these cultures, always inspired by flavours and spices.” 

Set to begin on June 1st, a curated menu will be provided for room service and all food operations across SKY Suites. Signature dishes from both restaurants will feature, with the best of the best in French and International cuisine being highlighted. Among the standout creations from Bitton’s repertoire is his famous chilli scramble eggs — a combination of scrambled eggs with ginger, garlic, spices, and a crunchy vegetable pickle, inspired by his wife’s grandmother’s cherished recipe. Another must try is the warm cheese pie, moist and light on the inside, made with 3 different French cheeses. You can also find other Bitton signatures such as croque monsieur, their spicy Moroccan chicken sandwich, and the lobster roll with brioche bread.

This collaboration marks a major milestone in enhancing One Global Capital’s hospitality offerings, aligning with their vision of seamlessly blending design, cuisine, and culture in one space. 

For more information on the partnership, view their website here.