Escape the winter weather in the snug of a winter igloo garden with warming honey cocktails and a gooey fondue feast
When winter comes in, we have a tendency to migrate indoors to huddle where there’s heat. But what if you could huddle in harmony with the great outdoors, enjoying winter in warmth? Step into the Winter Igloo Garden at the Auburn Hotel and fuel up with American Honey cocktails and cheesy fondue and charcuterie boards.
Lush wild greenery surrounds the igloos, helping to immerse you in a snug winter oasis from the moment you arrive, adding to the snug communal space that’s perfect for cozying up to your best gang
The Winter Igloo Garden packages are designed for cosy and intimate gathering of just a few of you in a communal dining space as well as larger group sizes of up to 28 people who can enjoy private seating and cocktail events in the mega igloo.
The menu, inspired by the smooth, sweet flavour of American Honey, features local Melbourne Rooftop Honey. Think cured meats and cheeses drizzled with sweet honey, followed with dessert, a chocolate honeycomb fondue. All of which is designed to be paired with American Honey on the rocks or as a matched cocktail.
Prices start at just $49 for a gourmet tasting board, fondue and matched American Honey cocktail. Also, on offer is a three-course dining experience that can be enjoyed exclusively in the mega igloo for $79 per head.
To book a spot at the Winter Igloo Garden, head to the Auburn Hotel and book here