Akti Woolloomooloo

Greek Hospitality Meets Sydney Harbour

Akti brings a modern Greek escape to Woolloomooloo Wharf, where Aegean flavours meet one of Sydney’s best waterfront settings. Head Chef Robert Judd puts a contemporary spin on Greek classics, with fresh seafood, mezze and generous dishes designed to capture the spirit of a coastal summer.

The relaxed yet polished setting makes Akti a great choice for a long lunch, dinner or special occasion by the water. Add Baraki next door for post-dinner cocktails, and you’ve got everything you need for a proper Greek-inspired night out.