Grain Bar at Four Seasons Hotel Sydney is turning the art of mixology on its head with the launch of its Epic Sensory Cocktails menu, a daring collection designed to engage all five senses.

From cracked ice to delicate perfumes and edible jelly hearts, this new menu takes guests on an immersive journey where sight, sound, smell, taste, and touch blend seamlessly in a provocative cocktail experience.

Crafted by Grain Bar’s resident Mixology Maestro, Sarath Nair, the Epic Sensory Cocktails menu is a bold experiment in flavour and drama. Located in the heart of Circular Quay, Grain Bar has long been known for its seductive atmosphere and innovative cocktails, and this new offering takes that reputation to the next level.

Here’s a glimpse at the cocktail menu:

• Sound – Shattered ($35)
  A truly unique take on the Old Fashioned. Designed to tap into the sense of sound, guests are encouraged to smash a handcrafted ice globe with a miniature hammer, releasing the smoky, rosemary-infused rye whisky blend inside.

• Smell – The Perfumed Bloom ($30)
  A delicate floral-forward creation served with a spritz of house-made cherry blossom perfume. This drink combines Jasmine Verte and sparkling wine, inviting guests to inhale before they sip, offering a sensory layer that goes beyond just taste.

• Taste – The Palette Pop ($30)
  A cocktail that combines all five taste elements: sweet, sour, salty, bitter, and umami. This customisable drink mixes mushroom-infused vodka, passionfruit, saline water, and tonic, allowing guests to tailor it to their taste preferences.

• Sight – Heart of the Garden ($30)
  A visual showstopper, this citrus and floral drink is unveiled through a swirl of lemongrass and ginger smoke. Served in a miniature garden with an edible jelly heart, this cocktail is a feast for the eyes and the senses.

• Touch – Pina Fizz ($30)
  A tropical twist on the classic piña colada, this playful drink combines rum, pineapple, and coconut soda, topped with a cloud of fairy floss. A refreshing sip that’ll have your senses tingling.

Grain Bar is the perfect spot for after-work drinks, weekend nights out, or an unforgettable nightcap in Sydney’s heart. Whether you’re a cocktail aficionado or simply looking for a new experience, the Epic Sensory Cocktails menu is an invitation to indulge your senses like never before.