Spice Alley
Chippendale · Pan-Asian hawker-style (Singaporean, Thai, Malaysian, Cantonese, Chinese, Korean, Japanese, Southeast Asian)

Designed like an old tea house, the yum cha menu is equal parts modern and traditional. Enjoy steaming char siu pork buns, truffle wagyu spring rolls and pumpkin Southern Lobster dumplings. For larger dishes, opt for One Dining’s signature truffle fried rice, warm noodles with a spring onion-infused dressing or slow-cooked pork belly with noodle consommé. If you’re not feeling hungry, enjoy the scenery with a cup of Chinese tea instead, with all the great classics available like jasmine, China lychee and green Chai.
Alongside their a la carte menu, One Dining pays homage to Chinese cultural heritage by merging age-old wine and tea practices with a Chinese High Tea experience. Coming soon, the menu will include a selection of Chinese sweet and savoury delicacies, like buns and flaky pastries, alongside premium-quality teas. Finished with your meal? To make the most out of your visit, the team recommends checking out the new bamboo forest walk, ‘Meandering Pathway of Tranquillity’, which leads you throughout the Lotus Pavilion to finish at the tranquil waterfall. One Dining is open from Monday to Sunday from 10:30 am - 4:30 pm. For more information, visit their website here.