Ormeggio at The Spit

Mosman

Ormeggio at The Spit, where modern Italian dining meets Middle Harbour

Ormeggio at The Spit is the two-hatted waterfront Italian seafood restaurant at D'Albora Marina in Mosman. With sweeping views over Middle Harbour and Pearl Bay, this restaurant has been an icon of the Sydney dining scene since 2009. It has recently entered a bold new chapter under Alessandro Pavoni and Executive Chef Victor Moya, elevating sustainable seafood alongside premium meats and refined seasonal dishes.

The philosophy here is Italian at heart, contemporary in expression. With seafood remaining the hero of the menu. The Terrazza Bar is the place to start, a waterside cocktail and gelato bar that makes arriving early worth it. Ormeggio has held countless awards since 2009 and earned its reputation as one of Sydney's great waterfront dining experiences.

Quick Bites

EAT: Aged carnaroli risotto ‘alla Milanese’ with seared Abrolhos Island scallops, shellfish emulsion, saffron pistils & bronze fennel.

DRINK: Start at the Terrazza Bar with a cocktail one of their signature snacks before you sit down for lunch or dinner. The view alone is worth arriving early for.

PLAY: Long lunch with someone worth impressing. Harbour views, exceptional Italian food and nowhere to be. This is one of Sydney's great afternoon experiences.

VIBE CHECK: The kind of place you could take your date, your in-laws or host your milestone birthday. It's classic.

Offers & Regulars

WATERFRONT APERITIVO

Ormeggio isn’t only for lunch or dinner. Head to the Terrazza for Aperitivo from Wednesday to Sunday and enjoy a considered selection of drinks and seasonal small plates designed for sharing, alongside uninterrupted views across the water as the sun goes down.
Supplied by Ormeggio at the Spit