The Great Graze Returns to The Streets of Barangaroo
The Great Graze returns to Sydney’s Barangaroo waterfront on Saturday 17 and Sunday 18 October, running 12pm to 6pm across the precinct. The free, family-friendly festival showcases the best of Barangaroo’s dining scene, with 25 food stalls, communal dining areas, live music and entertainment against the backdrop of Sydney Harbour.
This year’s festival welcomes a first-time partnership with Indigiearth, with a First Nations Native Foods market at Pier Pavilion curated by founder Sharon Winsor, serving dishes like crocodile roll and kangaroo and bush tomato mince, alongside take-home products from Aboriginal businesses. Along Wulugul Walk, restaurants including Anason, Belles Hot Chicken and Zushi run pop-up stalls with native-ingredient twists on their hero dishes, while Waterman’s Cove hosts a waterfront food market and a dedicated sweet trail features BROOKI, Bourke Street Bakery and more.
What You Need To Know:
Date: Saturday, 17th – Sunday, 18th October 2026, 12pm–6pm
Cost: Free entry
Where: Wulugul Walk, The Streets of Barangaroo