Easter in Sydney is all about long, lazy brunches, seafood feasts, and an excuse to eat chocolate for breakfast (because, tradition).
Whether you’re here for the chocolate eggs or just looking for an excuse to sip bubbly over a luxe afternoon tea, we’ve got you covered. From specialty Easter treats to extended seafood market hours and family-friendly fun, here’s what to do this Easter long weekend.
Easter Brunch in The Potting Shed, The Grounds
Spend your Easter Sunday surrounded by lush greenery and good vibes at The Potting Shed, nestled within The Grounds of Alexandria. This leafy oasis is hosting a laid-back Easter brunch perfect for families, friends, and little bunnies alike. Tuck into seasonal dishes in the twinkling greenhouse-style space, with a special kids’ menu to keep the tiny diners happy. It’s the kind of setting that makes you want to linger a little longer. Find out more here.
Create Baileys Chocolate Hot Cross-tini
This one’s for the grown-ups. Inspired by the humble hot cross bun, the Baileys Chocolate Hot Cross-tini is the ultimate Easter cocktail — creamy, spiced, and seriously indulgent. It blends Baileys Chocolate with Smirnoff Vodka, a scoop of ice cream, a hint of cinnamon, and cold-frothed milk and cream, all topped with a dusting of hot chocolate powder and a cheeky hot cross bun garnish. Perfect for impressing your mates or satisfying that sweet tooth over the long weekend.
Easter Feasting at Kitchai Edmondson Park
If you’re on the hunt for a delicious Easter feast with a twist, Kitchai Edmondson Park has you covered with authentic Halal Thai food, served in a seriously cool setting. Think jungle ceiling vibes, modern folk-inspired décor, and dishes packed with bold, aromatic flavours that keep the locals coming back for more. This Easter, they’re serving up the ultimate Thai Favourites Platter (made for two) for just $89. It’s a feast of all the best bits—crispy fish cakes, veggie spring rolls, golden chicken wings, chicken Pad See Ew, tofu Pad Thai, vegetarian fried rice, and the real showstopper: a whole barramundi with fresh apple and mango salad. Available from 15th-27th April, this limited-time feast is the perfect excuse to gather, share, and celebrate. Book your table here.
Easter Sunday at Pelicano
Looking to keep the Easter vibes going after your lunch feast? Head to Pelicano in Potts Point this Easter Sunday for an evening of laid-back luxe. From 8:00PM–10:00PM, they’re serving up $12 Aperol Spritzes and $12 pizzas — the perfect pairing for a festive night out. Find out more here.
Venchi Spring Collection
Celebrate the season with Venchi’s Blooming Wonder collection, featuring the stunning Green and Yellow Egg Tins with Chocolate Eggs. These beautifully designed tins, priced at $25.00, are filled with two-flavour dark hazelnut and white salted chocolate eggs, each enhanced with Mediterranean pistachios, almonds, and finished with the finest Piedmont Hazelnuts. A perfect indulgence to enjoy or gift this spring, these chocolates offer a luxurious sensory experience with every bite. Available in-store now at The Galeries and World Square, Sydney.
Extended Trading Hours at Sydney Fish Market
With Easter just around the corner, Sydney Fish Market is here to help you elevate your seafood feast with their Good Friday Extended Trading hours. On Friday, April 18, the market will open early at 5:00am, giving seafood lovers until 5:00pm to shop for the freshest catches, from succulent prawns to tender oysters and everything in between. Whether you’re planning a simple platter or a full-blown seafood spread, you’ll have plenty of time to pick up everything you need, with over 100 species of seafood to choose from.
Bunny Cuddles
Need a midday pick-me-up? Swap your screen time for some bunny time at South Eveleigh’s free petting zoo! On Tuesday, 8th April, from 12 PM to 2 PM, take a break and enjoy 10 minutes of pure fluffy joy. It’s the cutest way to de-stress—no booking needed, just hop on by!
Alice in Wonderland Themed Afternoon Tea
This Easter weekend, step into a whimsical world at the Alice in Wonderland High Tea Buffet at Shangri-La Sydney, running from 12th to 27th April. Celebrate with a magical selection of sweet treats like strawberry coconut potions, passionfruit pavlova logs, and Down the Rabbit Hole cupcakes, alongside savoury bites like Humpty Dumpty and Little Pig sandwiches. The Grand Ballroom will be transformed into a fantastical wonderland, complete with giant rabbits and enchanted teapots. Sip on ‘Drink Me’ potions, including hot chocolate, juices, and tea. Find out more info here.
Drinks at Sydney Opera Bar
Looking for iconic harbour views and a sunset spritz? Opera Bar is the place to be this Easter weekend. For the first time ever, they’re opening on Good Friday from 11:00 AM to 12:30 AM, with the best of Sydney’s seafood and wood-fired pizzas on the menu. Sip on a signature cocktail like the Sydney Sling or Aloe My Friend, and enjoy a cold beer or wine as the sun sets behind the Harbour Bridge. It’s the perfect spot to unwind with a view. Find out more here.
Pana Organic’s Chocolate Eggs
Handcrafted in Melbourne, these organic, vegan, and gluten-free treats come in five indulgent flavours: Mint Crunch, Hot Cross Bun, Macadamia, Golden Comb, and Peanut Butter & Strawberry. With their thick, flat design and beautiful packaging, these eggs are ideal for sharing and indulging. Available for $10 each at independent retailers and on the Pana Organic website, these delicious chocolates offer a guilt-free Easter treat that’s both satisfying and sustainable.
School Holiday Easter Craft Workshops
Keep the little ones entertained this Easter with hands-on craft workshops at South Eveleigh! For just $5 a session, kids can get creative with rabbit mask decorating on Monday or design their own Easter basket on Tuesday—perfect for all those chocolate eggs. Plus, all proceeds go to NSCA, so it’s fun for a great cause. Find out more info and book here.
Catering Projects Easter Platters
Catering Project is taking Easter treats to new heights with a range of delicious platters. This year’s collection includes Easter-themed donuts, a grass-inspired peppermint slice, classic hot cross buns, and indulgent chocolate eggs with a surprise of vanilla marshmallow and passionfruit coulis. Perfect for hosting a celebration or gifting to loved ones, these platters promise to make Easter both effortless and delicious.
Chiswick’s 24Carrot Cocktail
Easter at Chiswick isn’t just about seafood feasts and egg hunts—it’s also the perfect excuse for a festive tipple. This long weekend, get into the Easter (bunny) spirit with Chiswick’s 24Carrot cocktail, a clever concoction that gives kitchen off-cuts a delicious new life. Crafted with Grey Goose Vodka, Aperol, rambutan, kiwi, chamomile, and lemon, this vibrant, golden-hued sip is packed with fresh, zesty flavours and just the right touch of sweetness. It’s the ultimate way to toast to the long weekend—best enjoyed alongside head chef Samuel Rozsnyoi’s Easter seafood specials, like the whole John Dory with wakame, mussel butter, and lemon. Available from April 18–21, this limited-edition cocktail is one you’ll want to hop to Chiswick for.
Whittaker’s Easter High Tea at Armorica Brasserie
Chocolate lovers, this one’s for you. Armorica Brasserie is teaming up with New Zealand’s beloved Whittaker’s to deliver a seriously decadent Easter high tea experience, available from Good Friday through Easter Sunday. Expect indulgent savoury bites like Wagyu pastrami with horseradish mayo and Oscietra caviar with buttered leeks, followed by an all-Whittaker’s dessert spread featuring Hazella scones, Creamy Caramel tarts, and rich Dark Ghana & Hazelnut cake. Pair it all with a Whittaker-inspired cocktail or a glass of bubbles for the ultimate Easter weekend treat.
