Amore on the Table: Celebrate Valentine’s Day at Fratelli Fresh

Eat / 29 January 2026
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Amore on the Table: Celebrate Valentine’s Day at Fratelli Fresh

Eat / 29 January 2026

Four courses, a glass of Prosecco, and a menu made for sharing.

If your idea of romance involves long dinners, generous pours, and plates designed to be passed back and forth, this Italian-inspired Valentine’s celebration has your name on it. On Saturday, February 14th, Fratelli is setting the scene for a relaxed yet refined evening with a four-course set menu that leans into fresh, seasonal produce and bold Italian flavours, finished, of course, with something sweet to share.

Priced at $85 per person and kicking off with a glass of Prosecco on arrival, the menu is thoughtfully paced and effortlessly indulgent. Antipasti sets the tone with creamy burrata and prosciutto alongside delicate scallop crudo, before moving into a luxe lobster mafalde for primi, rich, silky, and gently spiced with chilli and citrus. For mains, guests choose between grilled lamb rack with romesco and smoked almonds, or pan-fried barramundi brightened with fennel and citrus. Dessert is a shared cherry and chocolate tiramisu, because some things are better enjoyed together.

Whether it’s a first Valentine’s or a long-standing ritual, this is a celebration built around conversation, great wine and that unmistakable Fratelli charm.

Quick Bites

  • What to Eat: Lobster mafalde and the cherry & chocolate tiramisu (sharing encouraged).
  • What to Drink: A glass of Prosecco on arrival, & then whatever Italian red or white suits the mood.
  • When to Go: Valentine’s Day evening, for a slow, romantic dinner that lingers.
  • Cost: $85pp for a four-course set menu with Prosecco.
  • Where to Play After: Continue the night with a cocktail nearby or a twilight stroll to walk it all off.
  • Vibe Check: Relaxed, romantic and effortlessly Italian.
  • Book It: Secure your table here.

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