Sky-high cocktails, cinematic design and a fresh new energy land in the heart of Paddington.
Perched atop the newly opened 25hours Hotel The Olympia, Monica is the rooftop bar Sydney has been waiting for, bold, sun-soaked, and brimming with personality. Sweeping city views, a playful drinks list and a design scheme that feels both nostalgic and effortlessly cool make it a standout for long, lazy afternoons that blend seamlessly into lively nights.
Anchored by a star-studded hospitality team, Monica delivers a polished yet free-spirited experience. Expect a cocktail program shaped by seasoned talent from icons like Firedoor and Oncore, a menu curated by chef Mitch Orr showcasing vibrant share plates and refined bar snacks, and an atmosphere guided by service professionals who know how to make a rooftop feel like home.
Quick bites
- What to Eat: Devilled spanner crab on Jatz, yellowfin tuna tartare with tomato jelly, soy-glazed fried chicken burger.
- What to Drink: The Picante Margarita — lifted with fermented jalapeño and habanero bitters.
- When to Go: Golden-hour cocktails that roll into DJ-fueled nights, or a long, leisurely Sunday lunch.
- Cost: Elevated bar favourites; share plates and mains at approachable rooftop prices.
- Where to Play After: Wander down Oxford Street for a buzzy dive into Paddington’s nightlife, or slip into a nearby gallery for a culture fix.
- Vibe Check: Cinematic rooftop energy — part Hollywood lounge, part sun-drenched Sydney playground.
- Book It: Head to monica-rooftop.com to lock in your spot for sundowners, long lunches or summer celebrations.
