Modern Australiana

Sydney, World Class World Cocktail Week / 28 April 2014

World Class World Cocktail Week May 6th – 13th 10247414_710768012314594_2033833093774177154_n
Dip into the eastern suburbs’ most talked about and newest eatery, Stanley Street Merchants at IconPark, during World Class World Cocktail Week for a taste of modern Australiana. Exclusive cocktails featuring Bundaberg Rum Master Distillers’ Collection will be matched with a delicious taster menu created by Matt Stone made up exclusively of 100% Aussie-sourced ingredients. These quintessentially Australian cocktail and snack combos will be on offer for 22 of your finest Aussie dollar notes.
One Cocktail + One Snack = $22
One the drinks menu:

  1. Orange & Vanilla Daisy (60ml Bundaberg MDC 280, Lemon Juice, Crawley’s Burnt Orange & Vanilla Syrup, 2 Dash Angostura Bitters)
  2. Cane Planter’s Punch (Bundaberg MDC 280, Orange Curacao, Lime Juice, Pineapple Juice,  Soda, Angostura Bitters)
  3. Canefield Cube (Bundaberg MDC 280, Fresh white grapefruit juice, Honey & Coconut Water, Angostura Bitters)
One the snacks menu:

  1. Matt’s Pickled Veg
  2. Aussie 7 Spice Crickets
  3. House Cured Charcuterie

Drink Responsibly — Get The Facts, DrinkWise.org.au