From opulent feasts and bespoke afternoon teas to an exclusive six-course tasting menu.
The festive season is far from over! Lunar New Year is just around the corner and this year the lunisolar calendar lands in the Year of the Dragon, bringing with it good fortune, wisdom, and success.
To help you and your family celebrate we’ve rounded up some of our favourite food and festivities across Sydney and soar into the year ahead.
Opera Bar’s Lunar New Year Menu, Circular Quay
Celebrate the Year of the Snake at Opera Bar, Sydney’s iconic harbourside destination for Lunar New Year. From January 29th to February 2nd, enjoy a vibrant menu featuring Asian-inspired dishes like Pork & Prawn Wontons, Crispy Duck Bao, and Mango Pancakes with Chantilly Cream. Complement your meal with specially crafted cocktails, including the refreshing Jade Garden or the zesty Lunar Highball.
Lion Dance performances on January 29th and February 1st at 2 pm will bring a traditional touch to the celebration. With the stunning backdrop of Sydney Harbour, this is the perfect place to mark the Lunar New Year. Free entry on a first-come, first-served basis.
Street Food Walking Tour with Local Sauce Tours, Chinatown
Discover the rich history and vibrant flavours of Sydney’s Chinatown with Local Sauce Tours. This award-winning experience takes you on a journey through the precinct’s bustling streets, uncovering fascinating stories of Sydney’s longstanding connection with China and the invaluable contributions of Chinese-Australians. Along the way, indulge in an array of street food delights, from sizzling dumplings to authentic buns, all while exploring hidden gems and iconic eateries.
Tours run Fridays and Sundays from 11:30 am to 2 pm, with evening sessions on select Wednesdays. At just $70 per adult and $60 for kids, it’s a deliciously immersive way to celebrate culture, community, and cuisine.
Luke Nguyen Lunar New Year Feast at Fat Noodle, Pyrmont
For a standout experience, don’t miss the Lunar Feast with Luke Nguyen at Fat Noodle on Tuesday, February 4th. Renowned chef Luke Nguyen will host an exclusive six-course dinner celebrating the rich traditions and flavors of the season. Guests will enjoy dishes symbolising prosperity, fortune, and happiness, including: steamed blue spotted coral trout with lobster bisque and a decadent Vietnamese coffee bavarois. This one-night-only event is priced at $128 per person.
Afternoon Tea at Capella, Circular Quay
Celebrate the Year of the Snake in style with Capella Sydney’s exclusive Lunar New Year Afternoon Tea at Aperture. Crafted by Head Pastry Chef Arthur Carré, this limited-edition menu blends the elegance of oriental flavors with a uniquely Australian twist. Available from January 28th to February 16th, the menu showcases exquisite creations, including the soon-to-be-iconic mandarin lamington, alongside a selection of delicate pastries and savory bites. Whether you’re marking the Lunar New Year with friends or indulging in a solo treat, this afternoon tea offers a refined and delicious way to honor the season.
Lunar New Year at Lana, CBD
Lana is marking Lunar New Year with its Prosperity Menu, a $188 multi-course offering available from January 29th to February 15th. Executive Chef Alex Wong has crafted a menu designed for abundance and togetherness, starting with refined snacks such as marinated scampi crackers with yuzu and green mango, scallop “silk” with nduja XO, and a sea urchin-topped spring onion piadina. The celebration continues with dishes like ORA King salmon “prosperity salad” and spanner crab capelli d’angelo with black pepper and truffle.
