Four Nights of Four Pillars

Bars, Drink, Sydney / 10 December 2014

Four Pillars Gin are hosting a pop-up bar and shop at Kitchen by Mike in Rosebery.  Between 5-8pm people on certain dates you can head down and meet the Four Pillars team, sample (for free) or buy the whole range of gin, have a ‘world’s best practice’ G&T or try a new refreshing cocktail every night.
You can also  taste a one off Christmas treat – Four Pillars Gin cured salmon ($10), courtesy of the seafood Santa himself, John Susman of Fishtales. Plus there’ll be petanque and perhaps even some impromptu carolling!
85 Dunning Ave, Rosebery
Fri 12 and Sat 13 Dec, 5pm to 8pm
Fri 19 and Sat 20 Dec, 5pm to 8pm