Armorica is giving Sydney diners more chances to indulge in their cult favourite Bottomless Steak Frites.
The popular offering, usually reserved for Mondays only, has been extended to run Monday through Friday for a limited time to ease the post-holiday return to work.
For $65 per person, you’ll get unlimited servings of premium steak paired with endless golden frites and a selection of free-flowing French house sauces, including béarnaise, peppercorn, and Café de Paris. It’s the kind of indulgent midweek treat that makes heading back to the office a little more bearable.
Want to elevate the experience? Add Sydney Rock oysters or explore Armorica’s impressive French wine list featuring over 400 bottles. The extended availability runs through January 16th for both lunch and dinner service.
Quick Bites
- What to Eat: Bottomless premium steak and golden frites with béarnaise, peppercorn, and Café de Paris sauces; Sydney Rock oysters available to add
- What to Drink: French wine list featuring over 400 bottles
- When to Go: Monday through Friday, lunch and dinner service, available until January 16th
- Cost: $65 per person for bottomless steak frites
- Vibe Check: Indulgent midweek treat perfect for easing back into post-holiday work life
