April in Sydney brings a mix of culture, entertainment, and food.
Check out a must-see art exhibition, attend a writers festival, challenge friends at Flight Club darts, and grab a limited-time pizza offer. Here’s what’s on this month in the city.
Stickybeak – Sydney’s Ultimate Food & Drink Festival returns
Archie Rose’s beloved StickyBeak festival is back for its fourth edition, bringing two jam-packed days of top-tier food, drinks, and music to The Goods Line North in Ultimo on April 4–5. Expect a killer lineup of Sydney’s best eats, from FIREPOP’s legendary lamb skewers to Gelato Messina’s exclusive festival flavours. Hot newcomers like Flora and Bessie’s will be serving up fresh bites, while cult-favourites like Lankan Filling Station, Ho Jiak, and Kiln bring the heat. On the drinks front, expect Archie Rose cocktails, free tastings, and handcrafted concoctions from some of Sydney’s best bars, including PS40, The Waratah, and Maybe Sammy’s new rock’n’roll dive, Little Cooler. Throw in a soundtrack curated by FBI Radio, and you’ve got the ultimate food and drink playground. Tickets here.
Get Tickets To Sydney’s Writers Festival
The 2025 Sydney Writers’ Festival (SWF) is set to bring a dynamic week of literary conversation and storytelling to the city from 19–27 May. With over 200 events and more than 40 international guests and 100 Australian authors, the festival promises an exciting range of discussions, performances, and book releases. This year’s theme, In This Together, focuses on the power of writing to spark change and inspire thought. Expect to hear from influential writers on topics such as the future of artificial intelligence, feminism, First Nations truth-telling, and more. With 34 authors releasing new books in 2025, the festival is a must-attend for literature lovers and those interested in the world of writing and ideas.
Bottomless Social At Flight Club
Flight Club is taking brunch to new heights with its Bottomless Social experience, combining delicious bites, endless bubbles, and a playful game of darts. For $89 per person, guests can enjoy two hours of bottomless prosecco and tasty canapés like Reuben sliders and zucchini fritters, all while competing in friendly dart matches at Flight Club’s Sydney venue in The Rocks. For those looking to switch it up, upgrade to bottomless cocktails, including the signature Salted Caramel Espresso Martini. Available on weekends from 12pm–2pm, this experience is the perfect mix of indulgence and fun. Grab your friends, hit the bullseye, and make your brunch unforgettable.
Wayfinders: Ordinary People Changing the World at Sydney Opera House
Feeling overwhelmed by the state of the world? Wayfinders: Ordinary People Changing the World is here to remind us that change starts with us. Taking place at the Sydney Opera House on April 13th, this FREE event brings together an incredible lineup of speakers who have turned adversity into action, proving that everyday people can spark extraordinary change. Expect powerful storytelling, inspiring music, and meditation, all designed to shift perspectives and ignite hope. Hosted by journalist Dr Julia Baird, the panel features thought leaders like Sister Jayanti (The Brahma Kumaris), Hon Linda Burney (former Minister for Indigenous Australians), and Jon Owen (Wayside Chapel CEO). Joining virtually are Katrín Jakobsdóttir (former Prime Minister of Iceland) and Christiana Figueres (architect of the Paris Climate Agreement). Find more info here.
$20 Pizzas at Rosso Pomodoro
Rosso Pomodoro is celebrating 20 years of serving Sydney some of the best pizzas with a special “20 Pizzas for 20 Years” menu! Since opening in Balmain in 2005, the iconic pizzeria has served over 2 million pizzas, earning a loyal following, including celebrity fans like Rebel Wilson and Michael Sheen. To mark this milestone, the Bondi Junction location is offering a menu featuring its best-selling pizzas from the last two decades. Plus, late-night dining returns with pizzas priced at just $20 from 10pm to midnight throughout April. Pair your pizza with a 2-for-$20 Negroni or Aperol Spritz, or treat yourself to their limited-edition Strawberry Tiramisu. If you’re a fan of quality, traditional Italian pizzas, now’s the time to join the celebration and indulge in a slice of history.
Fever presents The First Round
In a world where digital interactions often replace face-to-face conversations, this unique event allows participants to meet new people and foster genuine connections over great food. Through a specially designed matchmaking algorithm, groups of like-minded individuals are paired together for an unforgettable night at one of Sydney’s top restaurants. Each dinner is carefully curated to ensure an engaging, social atmosphere, complete with icebreakers and conversation prompts led by a dedicated host. With each round offering a new opportunity to expand your social circle, The First Round makes it easy to form lasting connections. Secure your spot through the Fever app now and prepare for a night of meaningful interactions.
TEDxSydney Unveils Line Up of Speakers
TEDxSydney returns with its highly anticipated flagship event on 9th May, inviting Australia’s brightest minds to address the challenges of our time and share ideas that are built to meet the moment. Held at the City Recital Hall, this year’s theme, Three Horizons, will provide a framework for navigating our interconnected world. With discussions structured around Triage (understanding the present), Transition (bridging to new ways of operating), and Transformation (envisioning the future), attendees will engage with a diverse range of perspectives from speakers across energy, economics, science, politics, and creativity. As the world faces unprecedented challenges. Tickets are now available.
Tanuki Sydney’s Wagyu Sando
Tanuki Sydney is serving up one of the most decadent sandwiches in town: Chef Ken Wee Lee’s Signature Wagyu Sando. Available exclusively by pre-order, this indulgent creation features 110g of A5 Kagoshima Wagyu, cooked to perfection and layered with Mushroom Duxelle and Miso Mustard, all hugged between soft, pillowy Japanese Milk Bread. As if that weren’t enough, it comes with a Truffle Teriyaki Dipping Sauce for an extra hit of umami. Rich, buttery, and impossibly tender, this is not a sando you need to try.
La Cenetta at Cipri Italian
Enjoy an authentic Italian dining experience with Cipri Italian’s La Cenetta offer – a simple and delicious dinner for just $55 per person. Indulge in any antipasto and pasta, available Monday to Thursday (not available with BYO). Whether you’re gathering with family or friends, La Cenetta captures the essence of informal, heartfelt meals, bringing you closer together over great food in a warm, welcoming atmosphere. Don’t miss out on this charming Italian feast!
A Makers Moment: Two Chalou Wines x The What If Society Events Tickets Released
Chalou Wines is teaming up with Eilish from The What If Society for two special events at their vineyard in Orange this May. First up is An Evening of Wine and Snacks on May 9, a relaxed session at the cellar door featuring Chalou’s signature wines paired with zero-waste snacks designed by Eilish. Expect thoughtful conversations, delicious bites, and a chance to learn more about sustainable winemaking. Then on May 10, it’s time to feast—literally. The End of Vintage Family Style Feast will see guests gather for a five-course communal dinner inside the winery, with inventive dishes, DJ-spun vinyl, and plenty of vino to go around. Tickets are on sale now and expected to sell out—don’t sleep on this one.
