DIY Bar Tours for World Class Cocktail Week

Bars, Drink, Events, Sydney, World Class Cocktail Week 2015 / 20 May 2015

Take a cocktail voyage around Sydney as part of World Class Cocktail Week. Some of Sydney’s best bars will be creating a special $10 cocktail for you to try during the week. Bring up the map on your phone and bar hop your way around town trying them at your leisure. It’s a little bit of luxe for less and a chance to try drinks you might not normally order. If you’re stuck with where to start check out some of our recommended routes below:

CBD Bar Tours

Fancy a night out near Circular Quay?
Start at Grain Bar and try their exclusive Go to the Grain Cocktail- Ketel One Coupe sour cocktail with Autumn Twist.
Then head over to Bulletin Place and try the Seasonal ‘75 made with Tanqueray No. Ten Gin and citrus.
Rather stay closer to Town Hall?
Start at Zeta and order the Matcha Black, Johnny Walker Black with Japanese Matcha Tea and a citrus twist.
Then walk to The Cuban Place to try their Zacapa Old Fashioned along with Rum and South American Food.
Finish at Grandmas Bar with the Earl Grey MarTEAni- delicious Earl Grey infused Tanqueray gin.
*We suggest you wear comfortable shoes

Surry Hills Bar Tours

Start at Lil Darlin and try their cocktail A Natural Dream, made with Ketel One vodka and a citrus kick. Then, choose your own adventure:
Turn Left…
Head towards Tokyo Bird, where they’re offering the Jasmine Cocktail with Tanqueray No. Ten and Jasmine tea-infused sake syrup.
Walk up to The Wild Rover and try their popular Hopped Negroni, made with hopped gin, lillet blanc & Aperol
Finish at Golden Age Cinema & Bar who have created a cocktail called The Salt of the Earth.
Turn Right…
Jonkanoo have created a Caribbean Bloody Mary with Ketel One Citroen and “Jamaican gravy”
Then walk over to Vasco and try their cocktail called The Dry Blossom Cocktail made with Tanqueray gin, Italian dry-vermouth, house Falernum & orange blossom
*Or hop in a cab and do both!

Darlinghurst/ Wooloomooloo Bar Tour

Start at Downtown Bar @ The Commons Local Eating House and try their Walnut & Apricot Ron Zacapa 23 Rum Old Fashioned, an infusion of Bulleit Bourbon, Walnut, Apricot, Demerara sugar and Angostura bitters.
Walk down the hill (better than up) to The Owl House who have concocted the Ramos Gin Fizz, featuring Tanqueray gin
Finish at Riley Street Garage with the Johnny Smash, a Whisky smash using Yuzu Juice instead of lemon

Darlinghurst Bar Tour

The Victoria Room is serving up the 8.38 to Calcutta with 45 Johnnie Walker Gold Label Reserve Scotch Whisky and Chai Tea
After Vic Room walk down to Hinky Dinks who are offering The Raspberry Beret- Ketel One Citroen vodka, raspberries and citrus
Finish at Tatler with The Double Bass- muddled grapes and citus with Ciroc vodka and orgeat