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Papi Chulo, Mr Moustache, Water Polo, North Bondi Fish, Stitch Bum and more
[ 1 ] January 8, 2014

Papi Chulo, Mr Moustache, Water Polo, North Bondi Fish, Stitch Bum and more

Wednesday It was New Years day and some friends and I went to Milk Beach for a party. Despite knowing there were oysters near the water I thought it’d be awesome to jump in with a giant inflatable whale. Unfortunately my floatie rolled and I cut my bum on oysters in front of 200 people […]

Entrance to Cafe del Mar
[ 1 ] January 8, 2014

Cafe Del Mar

Celebrated for its stunning sunsets, chill-out music compilations and cocktails, Café del Mar has finally opened a franchise down under. Cockle Bay Wharf is the gorgeous backdrop for Sydney’s take on arguably the most famous bar in the world. Having opened in late 2013 everyone is talking about the ideal location, international DJs, Sunday sessions […]

The Oxford Tavern – a bit of the old with a bit of the new
[ 2 ] January 8, 2014

The Oxford Tavern – a bit of the old with a bit of the new

There has been much written about The Oxford Tavern since it reopened last month. Yes, it was previously a “gentleman’s club” of sorts. Yes, there is a stuffed bear mechanically stirring a mixing bowl behind one of the bars. And yes, this revamp is thanks to Drink ‘n’ Dine, who have removed the pokie machines […]

China Republic
[ 0 ] January 6, 2014

China Republic

A giant terracotta warrior stands guard, peering down at the hungry and curious customers eager to enter. We know of no secret handshake or magic password but perhaps an old school stare off will win him over? Like most good things in life the promise of phenomenal peking duck pancakes also came with a wait. […]

The Most Disgusting Thing I’ve Ever Eaten, Baked Cookies, New Gin + more
[ 0 ] December 18, 2013

The Most Disgusting Thing I’ve Ever Eaten, Baked Cookies, New Gin + more

Monday I went to the launch of Four Pillars Gin at The Rook then took some journos on a Ketel One Bar Tour. Tuesday I ate the most disgusting thing i’ve ever, ever had in my life. Even looking at this jar of rollmops makes me gag. Wednesday Got sent some new Moscato to try. […]

Vapiano
[ 2 ] December 18, 2013

Vapiano

There’s a new kid on the block. But it’s not their first time in the big smoke. And with a name derived from the Italian phrase “one who takes life easy and relaxed, lives healthier and longer” we may have made a new friend. His name is Vapiano. Vapiano is an Italian-based restaurant franchise. The […]

Seafood Platter
[ 0 ] December 18, 2013

Watsons Bay Boutique Hotel

Dubbed one of Sydney’s most ‘Instagrammable’ places, Watsons Bay Boutique Hotel lives up to this title. With a space on the waterfront showcasing some of the best views Sydney has to offer and beautifully presented platters of food your Instagram followers will seethe with jealousy every time you post. The boutique hotel recently underwent over […]

Cruise Bar NYE Competition
[ 18 ] December 18, 2013

Cruise Bar NYE Competition

Cruise Bar is offering an exclusive experience for 1 lucky winner to celebrate New Years Eve on the Harbour in style with 1 x Double Pass to Destination. Beginning at 7pm, La Fiesta Sound System will headline Cruise Bar’s NYE Destination – a sizzling, high-energy celebration up close to all the Sydney Harbour action. There’s also a […]

10 Questions with Matt Moran and Peter Sullivan
[ 0 ] December 18, 2013

10 Questions with Matt Moran and Peter Sullivan

Celebrity chef Matt Moran teamed up with Peter Sullivan way back in 1998, and together they have been taking the foodie world by storm ever since. With a newly opened restaurant in North Bondi, we had a chat with the pair about their partnership and what to expect from their new eatery, North Bondi Fish. […]

Late Night Haymarket Tour with Dan Hong
[ 0 ] December 16, 2013

Late Night Haymarket Tour with Dan Hong

The ol’ 1am kebab binge. We’ve all done it. We’ve shoved our face with shame and processed meat from a stick in a drunken haze at the tail end of a big night out. Did we make this kebab choice because of its nutritional benefits or it’s unforgettable flavours? NO. It was likely a) convenience […]

Elton Inglis heads up the Tilbury
[ 0 ] December 12, 2013

Elton Inglis heads up the Tilbury

Chef Elton Inglis has serious culinary cred – he’s worked with Jaime Oliver and Gordon Ramsay and lead neighbourhood restaurant Assiette Anglaise to the 12th top spot on Tripadvisor’s London restaurant reviews. Elton has returned to Sydney and was recently appointed the Head Chef role at the Tilbury Hotel in Woolloomooloo. The Tilbury is better known […]

Air New Zealand Wine Awards, Queenstown
[ 3 ] December 12, 2013

Air New Zealand Wine Awards, Queenstown

New Zealand is known globally for it’s picturesque landscapes, friendly population and award-winning wine. I was lucky enough to experience all of these recently at the annual Air New Zealand Wine Awards in Queenstown. Organised and owned by New Zealand Winegrowers, this prestigious wine competition is regarded as the official competition of the New Zealand […]

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