WIN A Bottle Of Shiraz In Our Fathers Day Competition!

Chapel Hill The Vicar Shiraz 2011

To celebrate Fathers Day, Dan Murphy’s would like to offer one lucky reader the chance to win a bottle of Chapel Hill South Australian Wine!

Win a bottle of Chapel Hill ‘The Vicar’ Shiraz 2011, valued at $59.80!

This region was one of the first areas in South Australia to boast grape vines, with the Grandfather of South Australian wine John Reynell establishing a vineyard in 1838. Show Dad he’s not the only thing that gets better with age with The Vicar ’11 Shiraz.

The Vicar is a full blooded McLaren Vale Shiraz with great distinction, showcasing the best of Chapel Hill. The grapes are selected from single-vineyard McLaren Vale sites, giving the wine a full bodied blend. The Vicar has strong tones of ripe mulberry and licquorice flavours interlinked with an 80% French oak influence.

This wine was scored 95/100 points by Huon Hooke, a trusted expert in the wine industry.

Fathers Day Competition

To enter simply comment below (30 words or less), how you will celebrate with a bottle of Chapel Hill’s The Vicar – Shiraz 2011 this Fathers Day?

Applicants must be 18 years and older to enter. The winner will be announced on Friday 4th by 5pm and will be notified by email.

Competition now closed.

24 Comments

  • Lish says:

    Set up with a BBQ with the fam, pour some glasses and enjoy with a cheese plate.

  • Tegan says:

    True blue Aussie Style… BBQ at my Grandparents in this gorgeous spring weather! Lots of love, laughter, food, and Chapel Hill wines to celebrate the amazing men in our lives!

  • Michelle says:

    A picnic in the park, with all of Dad’s favourite foods at his finger tips!

  • Marissa says:

    We’ll celebrate by letting dad enjoy the beautiful bottle of Chapel Hill while we take over the kitchen for a change! He’ll put his feet up and enjoy his day.

  • K L says:

    A good bottle of red should be matched to a D’Affinois, Brie and Camembert, all enjoyed in the sun.

  • Kevin H says:

    I would love to celebrate Father’s Day by having my family over for an Aussie BBQ, with some of the best beef in the world, matched perfectly with a fantastic Shiraz from Chapel hill. My father always said ‘wine tastes great with food, but fantastic with family’

  • Erin gibbons says:

    To celebrate my husband matt’s first Father’s Day with a bottle of the vicar, our son Edward and I would love to take matt on a picnic down at jubilee park on a sunny Sunday afternoon and spend the day lazying by the water :)

  • Kate Sayeg says:

    I’ll fly up with the bottle with to personally deliver it to my dad in Brisbane so we can drink it together!

  • Anita Bhat says:

    With Dad’s favorite meal of course! Steak and chips and a fantastic bottle of Shiraz.

  • Phoebe says:

    Lunch back home with mum and dad. Sitting on the deck in the sun with a homemade gnocchi bolognaise, a glass of the Vicar, finishing with a strawberry crumble.

  • Carolina says:

    I will celebrate this father’s day letting my dad know I will be bringing this wine with me when we physically meet again, back home, after years of being apart

  • My dad and I will be having chillin out listening to records, having a few wines and enjoying some delicious seafood!

  • Hannah Denniss says:

    I’d “cheers” Dad on the balcony overlooking the greenery, listening to the chirping birds. We’d sip our Chapel Hill Shiraz, reminiscencing over what we’ve done since 2011, this bottle’s birthday!

  • Ella says:

    This Father’s Day I am going to celebrate this bottle of red wine with my beautiful Italian grandfather who in fact actually makes his own wine from scratch still to this day. Let’s see if it passes the test haha!

    • Ella says:

      I am going to celebrate this bottle of red wine with my beautiful Italian grandfather who in fact actually makes his own wine from scratch still to this day!

  • Laura S says:

    I’ll give ‘The Vicar’ to my dad to enjoy – and feel as kind and virtuous as a vicar!

  • Connie Kell says:

    I will surprise and honour my father with The Vicar at my newly found secret wickedly fun restaurant with amazing morsels at Fahrenheit, East Gosford. He’s in for a surprise.

  • Krystal says:

    Dads in Perth but I’ll cheers him from Sydney drinking the whole bottle! Thanks Dad for helping my dreams come true & lending me money when I’m always broke.

  • anna says:

    With a table of treats including lush truffle chocolates, charcuterie & cheese plate on the back patio of a sunny afternoon reminiscing about silly fun stuff we used to do many years ago.

  • ROMY says:

    Fathers day, favourite dad, favourite restaurant, favourite veal scallopini dish, sipping a glass or two of Chapel Hill ‘The Vicar’, perfect!.

  • Gerry Koh says:

    Spoil Dad silly with a big breakfast in bed, then shout him a pub lunch followed by BBQ ribs & beer paddle for dinner, all courtesy of the Mum in his life!

  • Julie says:

    Dinner slow cooking, our toddler re-enacting scenes as Wizard of Oz playing on TV as we sip ‘The Vicar’ while wafts of Greek lamb would make us hungry!

  • Calla Bacon says:

    Bake dad’s favourite tripple choc fudge brownies with walnuts & candied maple bacon sprinkled with sea-salt and pair them with The Vicar Shiraz for a Sunday Funday Finale!

  • Matt says:

    We’re going Skype my sister and cheers to my new nephew and his first grandson.

Leave a Reply

Your email address will not be published. Required fields are marked *

Time limit is exhausted. Please reload the CAPTCHA.